Christmas Mint M&M Cookies

Christmas is a time of joy, family, and delicious treats. One of the most beloved holiday traditions is baking cookies, and there’s no better way to add festive flair than with Christmas mint M&M cookies. The cool mint and rich chocolate combo creates a flavor explosion perfect for holiday parties, cookie swaps, or cozy nights in. With this easy recipe, you’ll bake a batch of these festive cookies in no time.

What More Can I Add to This Cookie Recipe?

Customize your Christmas mint M&M cookies with:

• Chocolate chips – dark or white for extra decadence
• Chopped nuts – walnuts or pecans for a satisfying crunch
• Dipped or drizzled toppings – like melted chocolate or caramel
• Festive food coloring – make red or green dough for added cheer

These fun twists make your Christmas mint M&M cookies even more festive and flavorful!

What to Serve With Mint M&M Christmas Cookies?

Here are perfect pairings for your Christmas mint M&M cookies:

• Milk – the classic cookie companion
• Hot chocolate – enhances the holiday feel
• Iced tea or coffee – a great option for warmer climates

Enjoy these cookies as a holiday dessert, snack, or sweet breakfast treat!

How to Store Mint M&M Christmas Cookies

Once cooled, store Christmas mint M&M cookies in an airtight jar in a cool place. They’ll stay fresh for up to 5 days.

Freezing Options:

• Freeze baked cookies for up to 3 months
• Freeze unbaked cookie dough for up to 1 month
• Thaw and bake as needed—great for prepping ahead of the holidays

Christmas Mint M&M Cookies – The Recipe

• Prep Time: 15 minutes
• Cook Time: 12 minutes
• Total Time: 27 minutes
• Servings: [Fill in if needed]

Ingredients

• 2½ cups all-purpose flour
• 1 tsp. salt
• 1 tsp. baking soda
• 1 cup unsalted butter, softened
• 1 cup brown sugar, packed
• ½ cup granulated sugar
• 2 large eggs
• 1 tsp. mint extract
• 2 cups Mint M&Ms, divided

Preparation

1. Preheat oven to 375°F and line a baking sheet with parchment paper.
2. In a bowl, mix flour, baking soda, and salt.
3. In another bowl, cream butter and brown sugar until fluffy.
4. Add eggs, granulated sugar, and mint extract; mix until creamy.
5. Gradually add flour mixture while mixing on low speed.
6. Fold in most of the Mint M&Ms.
7. Scoop dough onto the baking sheet with space between each cookie.
8. Bake for 10–12 minutes until edges are golden and centers are set.
9. Cool for 5 minutes, press in reserved M&Ms, then transfer to a rack.

Final Thoughts

Whether you’re prepping for a cookie exchange or a cozy Christmas night in, these Christmas mint M&M cookies are sure to be a crowd-pleaser. They’re festive, easy, and bursting with flavor—perfect for every holiday baking list!