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Freeze-drying is a method used to preserve food for an extended period. You’ll need a freeze dryer to do it. The food stays suitable for up to 25 years. You can dry fruits, veggies, meats, and more to use in meals or eat as snacks. Below are simple recipes to help you get started. My personal favorite is freeze-dried cranberries.
It seems we can’t find what you’re looking for. Perhaps searching can help.
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