Blog | Homesteading & Recipes at Broken P Ranch

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How to Meal Plan for a Family of Four under $100 + Recipes
ByNichole Sheley October 28, 2014August 13, 2025

Feeding a family of four can be challenging, especially when staying within a budget. However, with proper meal planning, you can save money and provide healthy and delicious meals for your family. Learning how to meal plan on a budget for 4 is a great way to save money and ensure your family eats healthy…

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Farmhouse Bakery | Heartland Harvests | Pantry Staples

Baking Conversion Chart
ByNichole Sheley October 23, 2014

Whether you’re just getting started in your kitchen or are a seasoned home baker, one thing can make or break your recipe: accurate measurements. That’s why having a reliable baking conversion chart is one of the best tools to keep in your apron pocket. From measuring out flour correctly to using a kitchen scale to…

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Country Breakfast | Easter | Fall Favorites | Farmhouse Bakery | Heartland Harvests | Old-Fashioned Sweets

Sourdough Carrot Cake
ByNichole Sheley October 21, 2014August 13, 2025

There’s something special about recipes that combine old-fashioned charm and modern nourishment—this Naturally Sweetened Sourdough Carrot Cake fits the bill perfectly. It’s moist, rich in flavor, and made with wholesome ingredients that make you feel good with every bite. The Story Behind This Cake Carrot cake has always held a nostalgic place in my heart….

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Christmas | Country Breakfast | Fall Favorites | Farmhouse Bakery | Heartland Harvests | Old-Fashioned Sweets

Danish Sourdough Pastries Recipe
ByNichole Sheley October 21, 2014August 13, 2025

If there’s one pastry that captures the heart of cozy bakeries and Sunday morning brunches, it’s the Danish. Flaky layers, buttery goodness, and just the right touch of sweetness—what’s not to love? But did you know that the original Danish pastry has roots far beyond the cafés of Copenhagen? The Danish story begins in Austria….

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Christmas | Easter | Farmhouse Bakery | Heartland Harvests | Thanksgiving

Easy Sourdough Dinner Rolls
ByNichole Sheley October 16, 2014August 13, 2025

There’s something timeless about breaking bread together—especially when that bread is warm, fluffy, and fresh from your oven. These Easy Sourdough Dinner Rolls bring the best of both worlds: the rich flavor of fermented sourdough and the pillowy softness you expect from a dinner roll. It’s a recipe rooted in tradition but made for the…

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Farmhouse Bakery | Game Day | Heartland Harvests

Homemade Sourdough Calzone Recipe
ByNichole Sheley October 16, 2014August 13, 2025

If you’ve ever had a calzone at a pizza parlor, you know it’s like the best parts of pizza folded into a golden, handheld pocket. But let me tell you—it’s a whole different kind of magic when you make a sourdough calzone at home using sourdough. This Homemade Sourdough Calzone Recipe was born from my…

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Farmhouse Bakery | Farmhouse Preserves | Heartland Harvests

Maintaining and Feeding a Sourdough Starter
ByNichole Sheley October 14, 2014

Working with sourdough is gratifying: watching wild yeast and bacteria transform flour and water into a bubbly, living culture that bakes into the most flavorful loaves. Whether you’re brand new to sourdough or looking to fine-tune your routine, this guide will walk you through every step of feeding, maintaining, and troubleshooting your starter. How To…

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Tend Your Skills

A Guide to Starting Beekeeping
ByNichole Sheley October 7, 2014August 21, 2025

There’s something magical about beekeeping. Maybe it’s the golden honey, the soothing hum of a busy hive, or the chance to connect with nature advantageously. Whether you’re dreaming of backyard hives or boosting pollination on your homestead, beekeeping is a beautiful blend of science, stewardship, and sweet rewards. But let’s be real: starting beekeeping can…

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Farmhouse Preserves | Heartland Harvests | Pantry Staples | Tend Your Skills

Homemade Cheese Making
ByNichole Sheley October 2, 2014August 21, 2025

There’s something magical about turning simple ingredients into something as rich and satisfying as cheese. If you’ve ever dreamed of making your cheese but felt overwhelmed by the idea, you’re in the right place. Homemade cheese making is easier than it sounds—and incredibly rewarding. Whether you’re homesteading, want to eat more naturally, or love trying…

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Grow a Garden

Grow Your Own Vegetables and Herbs
ByNichole Sheley September 30, 2014August 21, 2025

Have you ever dreamed of stepping outside and snipping fresh herbs for dinner or harvesting homegrown tomatoes straight from the vine? Whether you’ve got a backyard, a balcony, or just a sunny windowsill, growing your vegetables and herbs is a rewarding (and tasty!) way to become more self-sufficient. Let’s break it down step-by-step so you…

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